Shrimp Salad

Shrimp Salad

5 minutesPrep
20 minutesCook
2-3Servings
EasyDifficulty
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Ingredients

  • 1/2 lb raw, peeled and deveined shrimp
  • 3 tbsps of The Rub
  • 1 head butter lettuce
  • 1/2 cup black beans
  • 1/2 cup corn
  • 1/2 cup halved cherry tomatoes
  • 1/2 avocado
  • 1 tbsp olive oil

Directions

Season the shrimp

Toss the shrimp with the olive and rub until the shrimp is coated all over.

Cook the shrimp, beans corn

Heat a pan over medium-high heat with a splash of olive oil. Cook the shrimp for 3 minutes on one side. Flip the shrimp. Cook for additional 3 minutes. Add the beans and corn for the final minutes until warm.

Combine everything and toss the salad

Combine all the ingredients in a large salad bowl. Toss to combine.

Enjpy!

Pro tip

Replace the shrimp with any protein of your choice -- chicken, tofu, pork. It's a perfect easy lunch for a busy weekeday.